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A Grace Loves Lace Bride for a California Cool Jewish Wedding with a Touch of Hollywood Glam at Spencer’s Restaurant, Palm Springs, California, USA

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Ashleigh and Brett, Spencer’s Restaurant, Palm Springs, California, USA

It’s always fun seeing the choices wedding pros make when it comes to planning their own big day. So naturally we were pleased when the Jewish wedding of Ashleigh, who works in finance by day and is a wedding coordinator by night, and Brett, a lawyer, crossed our path!

Floridians Ashleigh and Brett decided to make it official across the country in Palm Springs – partly because, well, it’s gorgeous, and partly as a tribute to the bride’s beloved late grandmother, who adored the desert.

The couple decided to go all in and embrace the vibe of Palm Springs in crafting their day, and we are here for it! Ashleigh says she wanted her day to feel like “an upbeat Lana Del Rey music video,” and does it ever! With touches of Old Hollywood glamour and pops of bright color, this was one stylish day – don’t miss it in the wonderful photos by Anchored Photographs and video from Lady Mouse Productions!

There’s so much more to say – like, how fun is it that Ashleigh and Brett served mini latkes as one of their appetizers during cocktail hour?! – but we’ll let the bride fill you in on the rest…

 

Ashleigh and Brett, Spencer’s Restaurant, Palm Springs, California, USA Ashleigh and Brett, Spencer’s Restaurant, Palm Springs, California, USA How we Met

Ashleigh, the bride: We met at the University of Central Florida in 2016. Brett had recently returned back to Orlando after serving as a lone soldier in the IDF, and I had just finished a summer abroad program in Tel Aviv. Our mutual love for Israel was an immediate part of our connection. We met a few times but didn’t have each other’s phone numbers–so I downloaded J-Swipe so that I could easily find him and chat! The rest is history! Continue ReadingContinue Reading

An Oleg Cassini Bride for a Jewish Wedding with Southern Charm at Lowndes Grove, Charleston, South Carolina, USA

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Anna & Chance, Lowndes Grove, Charleston, South Carolina, USA

There’s nothing like a Jewish wedding with a little Southern charm… like our beloved Brides Club member Anna’s beautiful Charleston wedding to groom Chance!

Anna, who works for the South Carolina Department of Employment and Works, and Chance, a lawyer, wanted to show off the best of their home to their out-of-town friends and family, and we could not be more in love with the outcome, which was so wonderfully photographed by Natasha Coyle.

The indoor-outdoor vibes, the delightful pops of pink (Anna’s favorite color), the dreamy chuppah… it doesn’t get much better than this. We’re also obsessed with the couple’s Southern-inspired menu highlighting Charleston classics – they even started their meal with biscuits instead of bread and butter!

And how stunning did Anna look in her classic ball gown by Oleg Cassini from David’s Bridal?! Loving the old-school glam vibes. We’ll let her take it from here…

Anna & Chance, Lowndes Grove, Charleston, South Carolina, USA Anna & Chance, Lowndes Grove, Charleston, South Carolina, USA Anna & Chance, Lowndes Grove, Charleston, South Carolina, USA Anna & Chance, Lowndes Grove, Charleston, South Carolina, USA
How we Met

Anna, the bride: We met at the University of Alabama while we were both in undergrad.  Chance and I met when he asked me to be his date at his fraternity’s semi-formal event.Continue ReadingContinue Reading

A Jesus Peiro Bride for a Foodies’ Jewish Wedding Inspired by Italy at Offley Place Country House Hotel, Hitchin, UK

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Ella-Joel-Offley-Place-UK

We are SO thrilled to be featuring the gorgeous Jewish wedding of our beloved Brides Club member Ella today! Ella just happens to be a food photographer – and she and Joel, a finance analyst, are huge foodies, so naturally delectable eats played a big role in the couple’s day.

They’re also avid travelers, and despite getting married close to home in the UK, Ella and Joel chose “Amalfi lemon grove” as their theme, inspired by a favorite holiday. The pair worked with a fabulous team, including a whole bunch of Smashing The Glass Recommended Vendors, to make their dream a reality… and did they ever succeed! We’re positively drooling over Matt Parry’s exquisite photos of the day.  

When it came to food, it had to be Italian – and only the best would do. Ella and Joel chose to work with Smashing The Glass Recommended Vendor Feast by Ed Shaerf, one of the most innovative names in the kosher food scene. Even though Feast is based in Manchester, in Ella’s words, “Their food is worth paying for their travel down south.” The menu included a sharing antipasti, orange polenta cake and lemon sorbet served in hollowed-out lemons for dessert, and even an Amalfi lemonade stand during the reception. No wonder guests are still raving about the food!

Smashing The Glass Recommended Vendor Alexandra’s Florist brought Ella and Joel’s lemon grove dreams to life, and we are OBSESSED with the results. Alex even incorporated large leafy lemons – the bride’s favorite – into the floral arrangements! And how gorgeous is the couple’s floral chuppah?!

Smashing The Glass Recommended Vendor Ambassador Band got everyone onto the dancefloor in their trademark style, and the couple loved working with Geoff in the leadup. Ella and Joel opted to work with Smashing The Glass Recommended Vendor Elegante by Michelle J as their on-the-day coordinator, and, in their words, “she basically came in as a guardian angel in the most stressful time.”

Now over to the bride, who looked super cool in her contemporary halter-top gown by Jesus Peiro…

Ella-Joel-Offley-Place-UK Ella-Joel-Offley-Place-UK Ella-Joel-Offley-Place-UK Ella-Joel-Offley-Place-UK
How we Met

Ella, the bride: We first met at a pre-meet dinner for an Aish trip to New York. It was this random pizza place in a really touristy area in Leicester square. Joel turned up an hour late wearing a bright blue Fred Flintstone t-shirt. My first thoughts…who is this haha. He has always been a bit of a joker, actually one of the things that makes me love him the most is that he always makes me laugh.

We then went on the Aish trip a few days later and he became the best friend I could have ever asked for. A few months after the trip Joel told me he loved me as more than a friend, on facebook messenger…I was scaredy cat and told him I wanted him to stay as my best friend. 9 months down the line I realised I was ready to take the leap and told him ‘I was all good’…and we were 🙂Continue ReadingContinue Reading