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Liberty Print and Lavender for an Outdoor Destination Jewish Wedding at Bregancon Castle in Bormes les Mimosas, Provence, France

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Today’s wedding is just so utterly chic. Having lived in France, I can confirm that most people there are this stylish and this good looking. (I know – it’s ridiculous). And then there’s the Provence sunlight. Seriously, THAT SUNLIGHT! I dare you not to start drooling over Ivan Franchet’s swoonworthy photos of the day.

Anne and Anthony, a Parisian couple who both work in finance in London, wisely decided to adopt an effortlessly chic, laid-back Provencal vibe for their wedding style. Between the local flowers (why yes, that DOES include plenty of lavender), lovely vintage furniture, and, our favorite, Liberty print galore.

Oh, and that wood chuppah with the sweetest florals? Anne built the structure the morning of the wedding, along with her father and brother. GAH!

And of course we can’t leave out that timeless French style — we’re sure you won’t be shocked to learn that Anne’s effortlessly elegant, summery dress was custom designed by the very Parisian Celestina Agostino. Now over to the beautiful bride…

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How We Met

Anne, the bride: I met Anthony through one of my colleagues, who was his flatmate at the time.

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A Pronovias Bride for an Intimate Last-Minute Jewish-Australian-Danish Wedding at Spring Restaurant, Somerset House, London, UK

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We dare you to take one look at today’s stunner of a Jew-ish wedding and guess how long the couple spent planning it. Two years? One year? Six months? No, no, and no! Lauren, a travel writer (of Princess with a Backpack fame!) and Christopher, a tax lawyer, planned their wedding in a mere eight weeks! SAY WHAAAAT?!

That’s not a typo – this fab day really did come together in a mere two months, without even a planner to expedite the process. And not only that, the couple planned their ultra-chic London day just shortly after relocating to the city from NYC!

The globetrotting duo (Lauren is Australian, while Christopher hails from Denmark) found a perfect venue in Spring Restaurant.

The elegant space had tons of built-in dà©cor, from hanging foliage to fairy lights; all the couple needed to do was throw in some stylish modern florals in white and green from Smashing The Glass Recommended Vendor Hayford & Rhodes to make their venue was 100% wedding-ready.

You might expect that a Jewish-Australian-Danish wedding would yield some cool cultural fusions — and Lauren and Christopher didn’t disappoint. It just takes one look at Ivan Franchet’s stunning photos to see the energy and the love that went into the day.

The touching ceremony embraced Lauren’s Jewish heritage with touches like a gorgeous pared-down chuppah from The Chuppah Design Co (the creation of our own former blogging bride Lauren Beadle!) as well as Danish tradition, in the form of a beautiful Danish love prayer.

And the couple incorporated some fun Danish traditions into their reception (hint: one involves kissing under the table!). Read on for all the details from lovely Lauren, who looked absolutely model-perfect in her elegant lace Pronovias gown…

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A London Wedding

Lauren, the bride: We got married at Spring Restaurant, Somerset House, London. We had just recently moved from New York to London a few months before and because our friends and families are based all over the world (my family is based in Australia and my husband’s friends and family are in Denmark), we thought London would be the perfect neutral ground to celebrate our wedding in our new city.

When I was looking for venues in London, I walked into Spring and immediately fell in love with the space. It was perfect: blue pastels on the walls, matched perfectly with the soft pink velvet lounges, tan leather dining chairs, blonde wood floorboards and crisp white tables. 

As it was the end of March, spring had officially begun, and what better place to celebrate than Spring in London. Spring also happens to be run by celebrity chef Skye Gyngell who is originally Australian; her signature style is seasonal and elegant, providing dishes that are unique with a farm-to-table approach. 

Our hotel (Langham London) was perfect for getting ready and staying the night of the wedding. Clearly, they have had many brides stay there before, so nothing was too much to ask, and the service was incredible. We also had a fantastic large suite, which gave 3 of us (mum and sister included) plenty of space to get ready for the big day.

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